![]() A sharp slicing disc, a cord storage and base feet for firmer counter grip are some of the other improvements offered by the Emmie. However, in the Emmie since the feed cover is twisted to turn the machine on and off, it’s possible to end up with a mess on the counter as the discharge chute changes position and misses the bowl placed under it. Small herbie by equity food procssor manual plus#A plus for the Emmie is that, by inserting a “gate” into the continuous feed cover, one has the option to keep the cut material in the work bowl, thus eliminating the need for the extra bowl.Īn original design point in the Oskar is the continuous feed feature, which is convenient for processing larger food quantities. When used, the cut ingredients are ejected into a separate bowl via a built-in discharge chute in the feed cover. The Emmie has a heavy-duty reversible slicer/shredder disc, which is used with the continuous feed cover. The only drawback with this feature is that scraping the food out of the bowl is not achieved quite as easily as with a smooth-sided bowl. The manufacturer has designed ribs in the inner bottom sides of the bowl, which bounce the food into the blade. When the chopping blade is used, the machine performs comparatively more quietly than other units. The steel blade is larger than that of the Oskar, as is the bowl with a four-cup dry capacity and two-cup wet capacity. When the cover is rotated clockwise, the machine switches on and when turned counterclockwise it shuts off. The transparent cover has a small handle that smoothly turns with very little pressure. Equipped with a handle for easier pouring, the bowl locks into place quickly with the handle always positioned in front. ![]()
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